VITAL examples

Download a VITAL example and supporting material that shows the application of VITAL:

VITAL Example One – Condensed Chicken and Vegetable Soup PDF (file size 353 KB )
VITAL Example One – Supporting Material PDF (file size 1.2 MB)

Updated VITAL Allergenic Protein Levels: November 2008

Please note that Total Protein Levels (Total Protein g/100g) for the following foods have been updated: Milk Powder (24.7 to 27), Skim Milk Powder (35 to 36), Egg White Powder (790 to 79), Egg Yolk Powder (320 to 32), Whole Egg (12 to 13), Bream (24 to 22), Mulloway (23 to 22), Mullet (23.2 to 21), Salmon (20.7 to 24), Sardines (23.7 to 22), Sesame Seeds (20 to 22), Hazelnut (14 to 15), Pistachio (19 to 20), Crab (12.6 to 15) and Prawn (23.7 to 17).