NZIFST allergen short course
Thursday, 21 April 2011 10:56
The New Zealand Institute of Food Science and Technology (NZIFST) will host a short course industry update ‘PIF, VITAL and Allergens’ at the Waipuna Hotel, Auckland on 4th May 2011. Registrations closed on 20th April, however late registrations may be accepted, subject to availability.
This professional development course is available to NZIFST members and non-members. For more information, go to the NZIFST website.